Recipe of Quick Cauliflower curry

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Cauliflower curry. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cauliflower curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cauliflower curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Cauliflower curry using 20 ingredients and 4 steps. Here is how you cook that.

#mommasrecipe #my_cookbook #cookpad #post_10 Cauliflower curry is made with some potato and spice mix then saute and add little water until cooked complete and finished it with a spoon of clarified butter ..

Ingredients and spices that need to be Make ready to make Cauliflower curry:

1. 1 medium size cauliflower
2. 1 cup chopped potato
3. 1/2 tsp turmeric powder
4. 1/2 tsp Kashmiri red chilli powder
5. salt as per taste
6. 1 tsp cumin seeds
7. 1 bay leaf
8. 2 cardamom seeds
9. 3 clove
10. 1 cinnamon sticks
11. 1 tbsp clarified butter
12. 1 tsp sugar
13. 1 tsp cashew nut paste
14. 1 cup tomato puree
15. 2 dry red chillies
16. 1 tsp cumin powder
17. 1/2 cup boiled green peas
18. 1 tbsp ginger paste
19. 1 tsp garam masala powder
20. 1/4 cup mustard oil

Instructions to make to make Cauliflower curry

1. First wash and cut the cauliflower florets then cut the potatoes then heat a pan add oil First roast the potato and cauliflower bonce done keep it aside.
2. In the same pan add more oil when the oil is hot add cumin seeds, bay leaf, cardamom seeds, clove, cinnamon stick and dry red chili then in a small bowl add ginger paste turmeric powder red chili powder cumin powder add little water make a paste.
3. Add this paste into the hot oil saute it for few minutes then add tomato puree add salt keep saute the spices till the oil comes out then add boiled green peas cauliflower and potatoes.
4. Saute for few more minutes then add water now add sugar and cover the lid cooked it on low medium flame until done once done add clarified butter and garam masala powder cooked it for 2 minutes then turn off the flame...serve hot with steamed rice or chapati.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Quick Cauliflower curry. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!