Recipe of Award-winning 沙茶黃瓜（Vegan）BBQ source with cucumber

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week 沙茶黃瓜（Vegan）BBQ source with cucumber. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make 沙茶黃瓜（Vegan）BBQ source with cucumber is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 沙茶黃瓜（Vegan）BBQ source with cucumber estimated approx 10 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook 沙茶黃瓜（Vegan）BBQ source with cucumber using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make 沙茶黃瓜（Vegan）BBQ source with cucumber:

1. 4 cucumbers 小黃瓜
2. Some mushrooms 香菇
3. BBQ sauce 沙茶醬
4. Some garlic 蒜頭

Steps to make to make 沙茶黃瓜（Vegan）BBQ source with cucumber

1. Heat the pot, add oil, add garlic. 熱鍋倒入油，炒蒜。
2. Fry mushrooms for 30 sec. 加入香菇炒30秒
3. Add cucumbers 加入小黃瓜
4. Add BBQ sauce, salt, black paper before done. 起鍋前加入沙茶醬，鹽，黑胡椒

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