How to Prepare Favorite Mirchi Vegetable

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Mirchi Vegetable. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mirchi Vegetable, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mirchi Vegetable delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Mirchi Vegetable using 9 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Mirchi Vegetable:

1. 250 gm green chili
2. 1/2 tsp turmeric powder
3. 1 tsp mustard powder
4. 1/4 tsp mustard seeds
5. 1/2 tsp cumin seeds
6. Salt for test
7. 1/2 tsp lemon juice
8. 1/4 tsp hing
9. 2 tsp oil

Steps to make to make Mirchi Vegetable

1. Wash the green chilis. After wash then dry it. And cut there.
2. Heat a pan add oil add hing add mustard and cumin seeds. Then pop it. Add chilis add turmeric powder stir well.
3. Add lemon juice add salt mix well. And cover it.
4. Ready to eat.

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So that's going to wrap this up with this exceptional food Recipe of Speedy Mirchi Vegetable. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!