Simple Way to Prepare Homemade Eggplant with Black Vinegar

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Eggplant with Black Vinegar. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Eggplant with Black Vinegar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant with Black Vinegar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Eggplant with Black Vinegar using 9 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Eggplant with Black Vinegar:

1. 2 pieces vinegar
2. 5 stalks celery
3. strips Some ginger
4. Red and green chillies
5. 2 tbsp black vinegar
6. Half tsp soy sauce
7. 2 shallots
8. Cooking oil
9. 1 little bit water

Steps to make to make Eggplant with Black Vinegar

1. Wash and cut eggplant...Heat wok and add oil then fry the eggplant.After frying abt 80% remove ftom wok
2. Then stir fry ginger shallots until fragrant.Put back eggplant.Mix it then add water and the celery and chilli.Then pour the vinegar and soy.
3. Simmer for abt two mins then remove

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So that is going to wrap this up with this exceptional food Steps to Prepare Perfect Eggplant with Black Vinegar. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!