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Recipe of Speedy Fermented turnip green 雪菜做法

Fermented turnip green 雪菜做法

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Make Homemade Fermented turnip green 雪菜做法. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fermented turnip green 雪菜做法, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fermented turnip green 雪菜做法 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fermented turnip green 雪菜做法 is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fermented turnip green 雪菜做法 estimated approx 8 days.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Fermented turnip green 雪菜做法 using 2 ingredients and 6 steps. Here is how you cook that.

This method works for other green leavy vegetables. The best choices are fresh turnip green, mustard green, radish green, bok choy, or even collard green.

Ingredients and spices that need to be Get to make Fermented turnip green 雪菜做法:

  1. 4 lbs turnip green
  2. Sea salt 5% to veggie weight

Instructions to make to make Fermented turnip green 雪菜做法

  1. If the veggies are not to soil, just rinse the bottom part. Set aside to dry (no water visible).
  2. Chop veggies into 1/4 inch length and set aside.
  3. Measure 5% the weight of vegetable weight and mix together with veggies.
  4. Massage salt into the veggies and wait until the vegetables volume turn into half.
  5. Squeeze into glass jar and put a heavy weight on top.
  6. Place in a dark cold place at room temperature for 8 ~14 days until the green color turn into brown and taste slightly sour.

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So that is going to wrap it up with this special food Steps to Make Award-winning Fermented turnip green 雪菜做法. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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