How to Prepare Homemade Vegetable Soup with Leeks, Tomatoes & Corn

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Speedy Vegetable Soup with Leeks, Tomatoes & Corn. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Vegetable Soup with Leeks, Tomatoes & Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Soup with Leeks, Tomatoes & Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Vegetable Soup with Leeks, Tomatoes & Corn estimated approx 1 hr.

To begin with this recipe, we must prepare a few components. You can have Vegetable Soup with Leeks, Tomatoes & Corn using 9 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Vegetable Soup with Leeks, Tomatoes & Corn:

1. 1.5 onions, quartered
2. 1 stalk leek, chopped
3. Olive oil
4. 5-6 ripe tomatoes, quartered
5. 2 large potatoes, peeled + cubed
6. 2.5 corn on cob, husked + halved
7. 10 cups/ + water
8. Salt to taste
9. 1-2 bay leaves

Instructions to make to make Vegetable Soup with Leeks, Tomatoes & Corn

1. In a large stock pot, sweat onions and leeks. Add potatoes, tomatoes, corn and remaining ingredients. Bring to a boil. Add water as needed to adjust consistency. Simmer for approximately 45 mins on low-med.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Vegetable Soup with Leeks, Tomatoes & Corn. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!