Easiest Way to Prepare Quick Baked feta and tomato pasta

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Speedy Baked feta and tomato pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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To begin with this recipe, we have to first prepare a few ingredients. You can have Baked feta and tomato pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

This is based of that viral tiktok baked feta pasta dish. Add baby artichokes if you want to mix it up.

Ingredients and spices that need to be Take to make Baked feta and tomato pasta:

1. 2 pint bags of san Marzano tomatoes or good cherry tomatoes (1lb)
2. 7-8 oz block of real sheep's milk Greek feta cheese
3. 8 oz small rigatoni pasta
4. 4 cloves garlic rough minced
5. 4-6 oz fresh basil rough chopped
6. 1 lemon
7. 1 shallot minced
8. red pepper flakes to taste
9. 1/2 cup evo

Instructions to make to make Baked feta and tomato pasta

1. Start your oven to 400 degrees
2. Add the tomatoes, garlic, evo, lemon juice, red pepper flakes and shallot and mix well in a glass baking dish.
3. Place the block of feta in the middle and bake a 400 for about 40 minutes
4. When the dish is almost done bring salty water to a boil and cook your pasta. while that cooks your dish should be done so pull it out while the pasta cooks.
5. Add a ladle of your pasta water to the dish and then drain your pasta and add it to the dish and start to stir together. You want to keep stirring and mashing the tomatoes until the sauce begins to form and thicken. Add the basil and continue to stir to allow the basil to wilt.

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So that's going to wrap it up with this exceptional food Simple Way to Make Super Quick Homemade Baked feta and tomato pasta. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!