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Recipe of Perfect Country Fried Okra

Country Fried Okra

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Country Fried Okra. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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The same is true for lunches once we frequently add to your can of soup or even box of macaroni and cheese or any other similar product instead of putting our creative efforts into producing an instant and easy yet delicious lunch. You may see many thoughts in this guide and the hope is that these thoughts will not only get you off to a fantastic beginning for ending the lunch rut most of us look for ourselves in at any time or another but and to use new things all on your very own.

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Many things affect the quality of taste from Country Fried Okra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Country Fried Okra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Country Fried Okra is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Country Fried Okra estimated approx 20 min.

To begin with this recipe, we must prepare a few components. You can cook Country Fried Okra using 8 ingredients and 6 steps. Here is how you cook it.

I love this combo of fried okra, potatoes, and onions. It just feels like home to me. I do recommend cutting potatoes into smaller chunks than shown here, for more even cooking.

Ingredients and spices that need to be Prepare to make Country Fried Okra:

  1. 1 Dozen Okra Sliced or 1 1/2 Cup Frozen
  2. 2 Large Potatoes
  3. 1 Medium Onion
  4. 1/2 Stick Butter
  5. 1/2 Cup Canola Oil
  6. 1/2 Cup Flour
  7. 1/4 Cup Corn Meal
  8. Salt and Pepper to taste

Instructions to make to make Country Fried Okra

  1. Chop okra or if using frozen, rinse and allow to thaw. Remove any caps, if using frozen.
  2. Peel potatoes and onions and Chop
  3. Mix okra, potatoes, and onion in a bowl.
  4. Add flour, corn meal, salt, and pepper. Mix til coated well.
  5. Heat oil on medium high in a skillet. Cook until well browned (about 20 min).
  6. Lower heat, top with butter (optional). Cover until butter is melted. Enjoy!

While that is in no way the end all be guide to cooking easy and quick lunches it is very good food for thought. The stark reality is that will get your own creative juices flowing so you could prepare wonderful lunches for the family without having to perform too terribly much heavy cooking from the process.

So that is going to wrap this up for this special food Simple Way to Make Homemade Country Fried Okra. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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