Steps to Make Homemade Broccoli Cheese Cornbread

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Broccoli Cheese Cornbread. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Broccoli Cheese Cornbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Broccoli Cheese Cornbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Broccoli Cheese Cornbread estimated approx 45-60 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Broccoli Cheese Cornbread using 6 ingredients and 1 steps. Here is how you cook it.

I got this from a friend and it's really good.

Ingredients and spices that need to be Get to make Broccoli Cheese Cornbread:

1. 4 eggs, beaten
2. 2 sticks melted butter
3. 1 medium onion chopped
4. 1 12- ounce carton cottage cheese
5. 1 package chopped broccoli, thawed
6. 2 boxes Jiffy cornmeal mix (16-17 ounces)

Steps to make to make Broccoli Cheese Cornbread

1. Mix together eggs, butter, onion, cottage cheese and broccoli. Add cornmeal mix. Pour into a greased 12- inch cast- iron skillet. Bake at 350 degrees for 45 minutes to 1 hour. Cut into wedges and serve.

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So that is going to wrap it up with this special food Recipe of Award-winning Broccoli Cheese Cornbread. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!