Recipe of Super Quick Homemade Brussels sprouts - air fryer

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Quick Brussels sprouts - air fryer. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Brussels sprouts - air fryer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brussels sprouts - air fryer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brussels sprouts - air fryer is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Brussels sprouts - air fryer using 9 ingredients and 4 steps. Here is how you can achieve that.

I dislike Brussel sprouts or baby cabbages as my sister used to call them. Hate the taste. But I liked these and my husband told me he loves them too. I tried them out for his birthday.

Ingredients and spices that need to be Take to make Brussels sprouts - air fryer:

1. 1 pound Brussels sprouts (chopped in inch pieces)
2. 1 tablespoon olive oil
3. 1/2 teaspoon kosher salt (I had truffle salt on hand and it’s delicious)
4. 1 medium shallot (finely chopped)
5. 2 cloves garlic (finely chopped)
6. 2 tablespoons unsalted butter
7. 1 teaspoon red wine vinegar
8. 1/3 cup Asiago cheese (or as much as you want!)
9. Optional 4 slices bacon (pre cooked and cut into tiny bite size chunks)

Instructions to make to make Brussels sprouts - air fryer

1. Heat an air fryer to 375ºF for 2 minutes. Meanwhile, trim 1 pound Brussels sprouts and halve any that are larger than an inch wide. Transfer to a medium bowl, add 1 tablespoon olive oil and 1/2 teaspoon kosher salt, and toss to combine. Optional - add precooked chopped up bacon at this step.
2. Add the Brussels sprouts to the air fryer and shake into a single layer. Air-fry, stopping to shake the basket (or rotate the pans in larger air fryers) about halfway through, for 15 minutes total (depending on airfryer. I think mine was done in about 10) while you are doing this, prepare the shallot butter. Finely chop 1 medium shallot and finely chopped garlic.
3. Place 2 tablespoons unsalted butter in a medium microwave-safe bowl and melt in the microwave. Add the shallots and 1 teaspoon red wine vinegar and stir to combine.
4. When the Brussels sprouts are ready, transfer into the bowl (or saucepan if you want it piping hot) with the shallot butter and toss to combine. Serve immediately.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect Brussels sprouts - air fryer. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!